Monday, October 5, 2009

Birthday Dinner (July 21)

This is sooooo long overdue...

I had every intention of posting this ASAP but for some reason...or a lot of reasons, I never got around to do that.

Anyways, for mother's and Enzo's joint birthday dinner, we decided to go to this quaint Italian inspired resto at Cereza on Magsaysay Ave.


Grissini Ristorante is tucked in the back of the group of restos and cafes at Cereza. It is warmly lit and looks really welcoming. It actually looks more like a trattoria than a ristorante. The sign says ristorante, though. So, ristorante it is! =D

After we were seated and (tried) to settle down, perused the menu, then gave our orders to the (uber patient) waiter. Waiting on us requires a lot of patience. Being a bunch of food lovers, we sometimes find it hard to decide on what to order.


Complimentary bread with olive oil and balsamic vinegar dip

After much deliberation, these are what we decided to try:



Insalata Verde

Mixed greens (mostly lettuce, actually) with slices of onions, tomatoes, cheese shavings and drizzled with some vinaigrette.


Ravioli di Spinaci


Spinach Ravioli in Alfredo Sauce with Grated Parmesan Cheese. This is an okay dish 'cept that I think they forgot to drain the spinach. It's also a bit dry and bland. I still managed to polish it off, though. =D



Creamy Tuna Penne

Now, this we really loved! The pasta is cooked al dente. It was seasoned just right. Plus, unlike most dishes that involve fish, this doens't smell fishy at all. Tami really loved this and helped himself to seconds and thirds.


Roasted Pork with Baby Potatoes

 There wasn't really anything extraordinary about this dish..there was just a need to order a meat dish for Enzo.


Pizza di Quattro Formaggi

 I forgot what kinds of cheeses exactly were included in this pizza. Definitely, there's blue cheese and some parmesan. I don't know what the other two were. I forgot to ask. It doesn't matter, though. The pizza was va' bene! Molto bene, in fact! Tami had no qualms eating it, blue cheese and all.





Steamed Salmon with Basil Pesto

The very reason why we decided to dine at Gressini...mom wanted to eat this dish again...The fish was oh-so tender yet disappointingly under seasoned.

In all, it was a good dining experience.  



 


 

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